Press | Jamrock Irie Jerk
Niagara Falls Review, May 2021
They put us in their roundup of Jamaican eateries in the region, and named curry goat as one of our top menu items.
St. Catharines Standard, September 2020
"Eating Niagara: A roti that's irie" is a profile of our owner, Michelle Berryman. The writer called her vegetable roti his favourite in the city.
